April 13, 2021
Great news! The Bluffs Restaurant at Doughton Park will reopen on Thursday, May 27, with a new team managing operations. Heritage Dining and Events, LLC, led by Sharon Pinney and Chef John Gamradt of Boone, N.C., bring a combined 35 years of experience in the food service industry to the historical restaurant at milepost 241 on the Blue Ridge Parkway.
“Heritage is honored and excited to be a part of bringing The Bluffs, a cherished iconic restaurant, back to life,” said Pinney, President of Heritage Dining and Events.
Learn more